1 cup lentils
1/2 tsp Turmeric powder
1 tsp cumin powder
1 tsp salt
4 tsp minced onions
1/2 tsp cayenne pepper
4 tsp olive oil
1 tsp ginger
Rinse lentils completely.
In a medium size pan place lentils, turmeric, ginger, cayenne and salt. Cover with 1 inch of water and bring to boil. Reduce heat and continue to cook lentils until they are tender (almost soup like)
In a small pan cook oil, onions and cumin together. Make sure to brown the onions, but don't burn them.
Mix oil mixture into the lentils. This is a great dish with rice!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment